Kitchen appliances are some of the most frequently used items in your home, yet they often get overlooked during regular cleaning routines. Keeping them clean not only helps maintain a hygienic cooking space but also extends their lifespan, saving you money in the long run. Plus, you’re more likely to enjoy cooking in a kitchen that’s both clean and functional. In this article, we’ll walk you through simple steps to clean and disinfect your kitchen appliances effectively.
The Importance of Regular Cleaning
Dealing with the mess immediately makes cleaning kitchen appliances much easier. Clean up spills and as much food residue as you can before it solidifies. Most items can be cleaned easily and affordably with a baking soda and water solution and a sponge, or with a solution of soapy warm water.
Cleaning Kitchen Appliances Step by Step
Let’s take a look at some kitchen appliances and how to clean and disinfect them.
The Fridge
Every week, clean the refrigerator and give it a thorough cleaning. After removing the shelves and drawers, clean them with a sponge dipped in water and baking soda. The ice maker, door seals, and handles should all be cleaned.
The Freezer
Defrost everything in the freezer after emptying it. Use a mixture of white vinegar, water, and dish soap to clean the inside. Refill the freezer after using paper towels to dry it. To maintain hygiene standards, freezers require cleaning every 3-6 months, with frequency tailored to usage levels.
The Extractor Fan
After a few months, remove the fan filters and give them a thorough cleaning with a non-abrasive brush and hot, soapy water.
The Oven
Oven shelves should be taken out and soaked in soapy water. Mix baking soda, salt, and water to make a natural cleanser. Before scrubbing clean, apply it to areas that are stained and allow it to sit.
The Dishwasher
Run a cycle with white vinegar after cleaning the dishwasher filter. Sprinkle baking soda over the area and repeat the cycle if the odor persists.
The Microwave
To get rid of food residue, microwave a bowl of water for two minutes. Use soap and hot water to wipe clean, and clean greasy spots with a mixture of baking soda and water.
Conclusion
Maintaining a clean, hygienic, and functional kitchen may be achieved by following these easy measures and doing routine maintenance on your kitchen appliances. Additionally, routine cleaning will help your appliances last longer, ultimately saving you time and money. Now you are ready to clean and enjoy cooking without any stress! See our articles on kitchen cleaning.
